Min 50% cocoa solids in the chocolate. Glucose Syrup, Sugar, Water, Cocoa Mass, Cocoa Butter, Gelatine, Stabilizer (Sorbitol Syrup), Foaming Agent (Milk Protein), Emulsifier (Sunflower Lecithin), Flavour, Colours (Mixed Carotenes, Riboflavine) May contain traces of PEANUTS.
